News on Self Unself at Salone del Mobile 2014 > Events

By Gabrielle Kennedy “There is not much of a philosophy about food,” says philosopher Julian Baggini who penned the book “The Virtues of the Table: how to eat and think” – a sort of foodies-meets-the-philosophers get-...

By Gabrielle Kennedy This year Design Academy Eindhoven Food Non Food students have been collaborating with BioArt Laboratories and their team of artists and scientists who have been coaching students to become better acquainted with some of the m...

“Poo Saves Lives”, with that statement, Marnix van Holland, business developer at Hivos made clear that dealing with shit is serious business. Van Holland was one of our guest at the daily breakfast talks that were hosted in Milano to get...

by Gabrielle Kennedy “Eat Shit” Design Academy Eindhoven’s show in the recent Salone del Mobile successfully explored for the Milan audience how second year design students research and engage with process. The entire Food Non...

by Marije Vogelzang I can’t think of anything that touches us like food. It is the soul of life, a single unifier. When I first graduated I did not want to become known as the ‘food girl’, but I was struck by the public’s r...

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